Cannabis Apple Pecan Cake Recipe
Baking a cake is not only a good stoner past time, it can become another way for you to get stoned as well. I don't know about any of you but I absolutely love apples and when I discovered this apple pecan galaxy cake, I couldn't resist sharing it with all of you. While it may seem seasonal to fall and not so much the middle of January, this cake is something that you can pretty much make at any time and have it be a hit, especially since it's medicated.
What You'll Need;
15 pecan halves
1/2 cup whole wheat flour
2⁄3 cup cannabis-infused olive oil
1 cup flour
1 1/2 granny smith apples, peeled and grated
1/2 tsp nutmeg
1 gala apple, thinly sliced
1/4 tsp cinnamon
1/2 tsp baking soda
1/2 cup pecans, chopped
1/2 tsp salt
1 cup granulated sugar
(For the glaze)
2 tsp cannabis infused olive oil
1/4 cup brown sugar
2 tsp water
Preheat the oven to 325 degrees and grease a spring form pan with some non stick cooking spray. Set this pan aside for later and grab a medium bowl. In the bowl. combine the flours, nutmeg, salt, cinnamon, and baking soda. Mix everything together so that it's blended well. In a different, larger bowl, whisk together the egg and the sugar with the 2/3 cup of cannabis infused olive oil. Take the flour mixture from the medium bowl and stir it in to the egg mixture. Once everything is well mixed, add in the chopped pecans the grated apples. Scrape that substance in to the pre-battered pan and flatten it so that it's even. Top this mix with the apple slices and arrange the pecan halves about halfway through the cake.
In a small bowl, make the glaze. Take the brown sugar and the 2 tsp of cannabis olive oil and water and put everything together. Microwave this mix for thirty seconds (and continue to do so) until the brown sugar has been completely melted. Use this glaze to coat the apple slices on top of the cake. After you've completed that step, bake the cake in your preheated oven for about 45 minutes or until you can pull a toothpick from the center of the cake completely clean. Once that happens, you can remove the cake from the oven and coat the warm cake with any remaining glaze that you have left. Run a knife around the outside of the cake so that you can pry it out (GENTLY). That's all there is to it! This cake is served excellently with a scoop of ice cream! Enjoy your medicated cake!